LDN Love Difference News #14   21-04-2005

Love Difference cooking: comparing cultural identities in the kitchen. Recipes from cafeteria in Cittadellarte, by Francesco
Let’s go back to precolumbian cooking, to Opaca de Camarones, that is Peruvian potatoes with walnut and shrimps sauce: a good all-in-one dish for a light meal, getting fully vegetarian by using boiled eggs instead of the shrimps. For 4 people, use 4 medium-size potatoes, 60 ml. olive or peanut oil, 1 sliced onion, 2 chopped garlic cloves, 3 dried chilly peppers, 50 gr. finely chopped walnut, 50 gr. cheese (not creamy), 200 gr. shrimps, half a pint of milk.
Cook the potatoes in steam, and keep them; brown onion and garlic in oil, add all the other ingredients and get off the fire. Put everything in the liquidizer, adding the milk to get it smooth. Cover the potatoes with the sauce. Tell the story of this plate (see LDN #13), using your fantasy.
Info: cafeteria@cittadellarte.it

Love Difference ai fornelli: identità culturali a confronto (in cucina). Ricette dalla cafeteria di Cittadellarte - a cura di Francesco >>>

Sesto incontro delle scuole d'arte del Mediterraneo: ad Algeri, dal 7 al 15 maggio >>>
 Sixth meeting of the Art Schools of the Mediterranean Area: Alger, 7-15 May 2005 >>>

Scuola Estiva di Sociologia delle Migrazioni all’Universita’ di Genova >>>
 Sociology of Migrations: a summer school at Genoa University >>>

ArtExperience: aperte le iscrizioni ai workshop estivi di Domus Academy. A giugno a Venezia con Olafur Eliasson e Carsten Nicolai >>>
ArtExperience, two summer workshops at Domus Academy: Olafur Eliasson and Carsten Nicolai in June in Venice >>>

Summit Africa-Asia: dopo 50 anni, si lavora ancora per una nuova cooperazione >>>
 African-Asian Summit: after 50 years, still working for a new cooperation>>>

Cittadellarte e luca sossella editore presentano il volume "Sul Simbolo" a cura di Massimo Melotti. Giovedì 5 Maggio, al Caffé letterario Vergnano del Salone del Libro di Torino. >>>
 Cittadellarte and luca sossella editore present the book "Sul Simbolo", curated by Massimo Melotti. Thursday 5th May, at Caffè letterario Vergnano, Salone del Libro - Turin >>>

Love Difference ai fornelli: identità culturali a confronto (in cucina). Ricette dalla cafeteria di Cittadellarte - a cura di Francesco >>>
 Love Difference cooking: comparing cultural identities in the kitchen. Recipes from cafeteria in Cittadellarte, by Francesco >>>


LOVE DIFFERENCE - Mediterranean Cultural Network

 :: If you can't properly view this email and you prefer to receive it in text-only format please send
an email to news@lovedifference.org

:: To unsubscribe the Love Difference newsletter send an e-mail to news@lovedifference.org